Summary
When hitting the party circuit this time of the year, you'll probably get your fill of crackers and cheese. Try this tasty and convenient combo when you're looking for something to wash down with beer or wine with a few friends. However, if you're yearning for something a little more creative to go with that chardonnay, how about making your own cracker to bring? It's easier than you think, and you'll have a morsel that's superior to anything you can buy.
Start with butter and aged Parmesan cheese. Add pungent rosemary and work in cornmeal for a pleasantly sweet nutty flavor. What you have is the savory equivalent of a shortbread cookie.See the full content of this document
Extract
Try This Instead of Cheese and Crackers
Rosemary and Parmesan Shortbread are delicious enough to serve plain, but even better with a zesty cheese spr...
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